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Safety and hygiene Wash your hands with warm running water and soap for at least 20 seconds before and after handling food. Important Note We do our best to provide our consumers with the most up-to-date and complete product information. However, this information can be modified by producers at any time. We recommend always checking the label and packaging of the product before consumption, to be sure you have the most up-to-date information on ingredients, nutritional information and warnings on allergens.
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